Top chefs from across Scotland reveal their go-to pancake recipes and toppings ahead of Pancake Day on Tuesday 4 March. Puffy pancakes from Twelve Triangles bakery Emily Cuddeford, co-founder of Twelve Triangles said: "I first started making this recipe when I was reading my son The Moomins series. "Moomin Mamma makes everybody pancakes and jam […]| Food | Scotsman Food and Drink
A Scottish chef and business owner who was recently named the UK’s best burger chef is set to open a new restaurant. Nick Watkins of El Perro Negro - which has restaurants in Glasgow and Edinburgh - is gearing up to launch Birds, a brand-new fried chicken concept. Birds will open next month within the […]| Food | Scotsman Food and Drink
With the Michelin 2025 Guide for the UK and Ireland out now, many foodies will be using the prestigious listings to plan trips to try some of the best resta ...| foodanddrink.scotsman.com