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This easy Tiramisu Cake is made with a boxed vanilla cake mix and has all the flavors of the classic dessert, but without the alcohol.| Crinkled Cookbook
Old-Fashioned Chewy Peanut Butter Cookies are soft and chewy in the center, crisp and a little crunchy around the edges.| Crinkled Cookbook
The best buttercream frosting is sweet, creamy and easy to whip up. Frost a quick batch of cupcakes or the fanciest of cakes or cookies.| Crinkled Cookbook
Sweet, tart, tangy and tucked into the perfect pie crust, Old Fashioned Strawberry Rhubarb Pie is a dessert everyone loves.| Crinkled Cookbook
This Old Fashioned Chocolate Pound Cake recipe is easy to make and about as rich and decadent a chocolate cake that you'll find anywhere.| Crinkled Cookbook
There's no need to use a store-bought, boxed brownie mix. Make your own brownie mix from scratch and enjoy freshly baked brownies anytime.| Crinkled Cookbook
Welcome to the Crinkled Cookbook, a food blog from Idaho. I'm Melinda and I've been creating recipes for more than 30 years. Now I get to share them!| Crinkled Cookbook
Apple and pumpkin desserts are truly special in the fall. Here's a collection of 15 of the best apple and pumpkin dessert recipes.| Crinkled Cookbook
Creamy, silky Vanilla Cheesecake is the perfect way to elevate any dessert menu. This is an easy cheesecake recipe to make and is incredibly versatile. The sugary graham cracker crust, lightly dusted with cinnamon, is| Crinkled Cookbook
Old Fashioned Salmon Patties are just like what grandma used to make, using pantry ingredients to create delicious, crispy, pan-fried patties.| Crinkled Cookbook
Pumpkin Pie with Sweetened Condensed Milk has a creamy texture and is a perfectly sweetened pumpkin pie that's easy to make.| Crinkled Cookbook