Crispy podi dosa made with homemade spicy idli podi and sesame oil — a quick, flavorful South Indian breakfast you’ll love!| Veg Buffet
Idli Podi, also known as Milagai Podi, is a popular South Indian dry condiment made with roasted lentils, sesame seeds, and red chilies. It’s served alongside idlis and dosas, and adds a spicy depth! While vacationing in Coorg, I came across this amazing spice blend during a hotel breakfast: a small glass jar labeled Idli... Read More The post Idli Podi Recipe appeared first on Veg Buffet.| Veg Buffet
Idli Sambar, or Tiffin Sambar, is a delicious South Indian Breakfast served with steamed idli. Made with toor daal, this recipe of one-pot Tiffin Sambar gathers in just under 25 minutes!| Veg Buffet
This recipe is for How To Make Paneer- Indian Fresh Cottage Cheese, commonly used in Indian cuisine for dishes like Saag paneer, Paneer Tikka, and a lot more. Such a creamy and soft texture that| Veg Buffet
Paneer Wrap is a whole wheat flat bread / paratha wrapped up with hummus, paneer, onion, tomato & garlic. A veg variant of Kathi Roll| Veg Buffet
Make your meal extra special with this flavorful Jeera Rice, cooked with aromatic ghee, bay leaf, cumin seeds, and black pepper- Not-sticky, fluffy rice in just under 30 minutes!| Veg Buffet
Find the perfect recipe for Aloo Methi, made with potatoes, green chilies, and fresh and aromatic methi leaves (fenugreek leaves)- an amazing winter meal when teamed with hot roti!| Veg Buffet
Roti, or Indian Chapati, is a whole wheat flour flatbread, and this is the perfect Roti Recipe to make it fluffy and soft. Just 3 ingredients and a simple process!| Veg Buffet
This Radish and Cucumber Salad, a refreshing blend of crisp cucumbers, spicy white radishes, is perfect for summer gatherings- flavorful & ready in minutes!| Veg Buffet
Bathua Paratha is one of the popular parathas (flat-breads) of Indian cuisine. Winters give amazing choices of greens to include in meals.| Veg Buffet
This utterly delicious and crispy Pumpkin Paratha or flatbread, made with kneading fresh dough of wheat flour, gram flour(besan), spices, grated pumpkin and green chilies is amazingly packed with bold and savory flavor!| Veg Buffet
Chana Dal Palak is a traditional winter recipe for Indians. This Spinach Dal is a great way of having lentils in your meals. One pot easy| Veg Buffet
Packed with Moroccan spices, crunchy pistachios, sweetened with dates, drizzled with olive oil, and nutty chickpeas, this Moroccan Chickpea Salad is a hearty salad and full of deliciousness.| Veg Buffet
Find the easy, healthy & flavorful Beet Recipes- spread, juice, soups, tacos-that are vegetarian/ vegan to include beets in your daily meals.| Veg Buffet
Made with crunchy chopped red onions, this recipe of Indian Onion Chutney is a no-cook recipe that is bursting with mild sweet & tangy flavors from raw onions, tomato ketchup- a perfect accompaniment dip for poppadoms!| Veg Buffet
This Beet Salad with Feta Cheese is an incredibly nourishing & refreshing salad. Packed with savory & tangy flavors of vinegar, this Feta beet salad recipe gathers in just 15 min.| Veg Buffet
Mango Cucumber Avocado Salad is bursting with fresh flavors from mango, cucumber & avocado topped with homemade sauce with just 114 calories!| Veg Buffet
Healthy Paneer Tikka is an Indian Starter made using curd marinated Paneer cubes flavored with crispy onions, tomatoes, capsicum and spices.| Veg Buffet
This Easy Paneer Jalfrezi recipe is flavor packed stir fry with paneer chunks dunked in pumpkin & tomato curry-a twist to Kadai Paneer!| Veg Buffet
Incredibly delicious and bursting with spicy and savory flavors, this Air Fryer Paneer Tikka is a perfect healthy appetizer for any occasion.| Veg Buffet
Bursting with the amazing flavors of mustard greens, spinach, and aromatic Indian spices, this Saag Paneer is a popular Indian Winter Recipe.| Veg Buffet