This creamy vegetarian laksa recipe is built on a foundation of aromatic paste, chili and fresh green onion. Bursting with bright, fresh| Wholefood Soulfood Kitchen
Roasted frozen green beans are such a delicious side dish for busy weeknights. It's a super simple and quick recipe that requires almost no prep time.| Wholefood Soulfood Kitchen
This recipe for oven-Roasted Frozen Brussels Sprouts is the best way to add a tasty side dish with very little prep time.| Wholefood Soulfood Kitchen
If you're looking for how to make mashed potatoes without butter that are still creamy and great-tasting, then this recipe is for you! The best part is that you'll only need 3 simple ingredients!| Wholefood Soulfood Kitchen
This Sweet Potato Red Lentil and Coconut Curry Recipe is a great one-pot meal with simple ingredients and delicious Indian spices.| Wholefood Soulfood Kitchen
You can’t go wrong with this totally tasty and umami-laden sticky tofu dish. It’s really simple and quick to put together.| Wholefood Soulfood Kitchen
This delicious Indian Tofu Curry recipe is a flavorful and protein-packed vegetarian dish that's perfect for a cozy weeknight meal.| Wholefood Soulfood Kitchen
This easy Indian Cauliflower Curry is a healthy dinner recipe that is dairy-free, gluten-free and can easily be made nut-free.| Wholefood Soulfood Kitchen
Perfect for busy weeknights, this butter bean curry is a great batch-cook option and a total crowd pleaser.| Wholefood Soulfood Kitchen
This creamy Red Lentil Dahl with coconut milk requires only one pot, a few simple ingredients and is quick and easy to make.| Wholefood Soulfood Kitchen
Can you make baked potatoes without foil? Absolutely! Crisp and soft at the same time, these oven-baked potatoes make the perfect easy side dish.| Wholefood Soulfood Kitchen