This is an easy recipe for no-churn Lemon Ice Cream. With a ripple of lemon curd and a smooth texture, it's truly impossible to resist!| Vintage Kitchen Notes
Vintage Kitchen - Paula | Vintage Recipes, Baking & Desserts | Vintage-inspired recipes for home bakers and casual cooks: classic cakes, breads, desserts, savory favorites and simple meals updated for today’s kitchens.| Pinterest
The easiest ever homemade strawberry ice cream. It's no-churn, needs only 4 ingredients, and is made mostly in the blender.| Vintage Kitchen Notes
This old-fashioned ice cream has a deep chocolate flavor and a layer of cherry sauce. It's creamy, velvety and requires an ice cream maker.| Vintage Kitchen Notes
The traditional way of making dulce de leche from scratch, and the most useful tips EVER that were handed down from generations in my family making it.| Vintage Kitchen Notes
This no-churn vanilla ice cream is a game-changer. It has only 3 ingredients and you don't need an ice cream maker!| Vintage Kitchen Notes
Homemade Caramel Sauce is luscious, with a rich buttery flavor that enhances any dessert it’s drizzled on. It keeps refrigerated for months.| Vintage Kitchen Notes
A page with tips and comments about common ingredients used in this blog's recipes and popular brands that we use or recommend.| Vintage Kitchen Notes