A fresh Strawberry Jello Pie, with a homemade crust, perfect no-bake filling, lots of berry flavor and served with whipped cream topping.| Vintage Kitchen Notes
This recipe merges key lime pie with the classic drink. Easy to make and incredibly creamy, it can be eaten cold or at room temperature.| Vintage Kitchen Notes
Make creamy, tangy Lemon Curd at home with this step-by-step recipe that uses only 5 ingredients and has all the tips for the best result.| Vintage Kitchen Notes
This is a basic recipe that can be made in the food processor or by hand. It uses few ingredients (shortening for flakiness and butter for flavor) and can be frozen. #piecrust #homemade| Vintage Kitchen Notes
Homemade tart crust with a deep chocolate flavor. It's easy to roll, can be frozen, and is great for pies, bars, tarts, and cut-out cookies.| Vintage Kitchen Notes
Vintage Kitchen - Paula | Vintage Recipes, Baking & Desserts | Vintage-inspired recipes for home bakers and casual cooks: classic cakes, breads, desserts, savory favorites and simple meals updated for today’s kitchens.| Pinterest
This Strawberry Icebox dessert is as delicious as it is stunning! Strawberries, cream, and dulce de leche come together in this unforgettable no-bake recipe. Easy to put together and a crowd-pleaser!| Vintage Kitchen Notes