Eggless rasmalai cake is a soft and spongy cake soaked in a rich, creamy and sweet sauce & topped with nuts & powdered cardamom. Delightful!| Indian Ambrosia
This panjeeri recipe is a traditional sweet snack made of whole wheat flour (atta) and nuts roasted in pure ghee. Perfect for cold days!| Indian Ambrosia
Here's a delightful coconut barfi recipe made with desiccated coconut, fresh milk, condensed milk, and ghee. A must for the festive season!| Indian Ambrosia
Badam Burfi is one of those delightful Indian desserts that you just won't be able to resist. A holiday special, this fudge-like sweet is made with whole milk powder, almonds, ghee, sugar and cardamom. Yum!| Indian Ambrosia
Carrot halwa is an Indian dessert made of grated carrots, milk, ghee, sugar, cardamom, almonds & cashews. Sweet, rich & impossible to resist!| Indian Ambrosia
Hi! I’m Saima and I’m so glad you're here! I live in Alberta, Canada with my husband and twin boys, and I love cooking authentic and tasty Indian meals for them. Won't say that I| Indian Ambrosia