Classic Italian Focaccia Bread - Cooking My Dreams
A soft flavorful focaccia bread with plenty of good olive oil and salt. Eat it by itself as a snack, turn it into a sandwich or eat it as bread side dish!| Cooking My Dreams
A soft flavorful focaccia bread with plenty of good olive oil and salt. Eat it by itself as a snack, turn it into a sandwich or eat it as bread side dish!| Cooking My Dreams
A white Artichoke Lasagna with a creamy cheesy filling of flavorful sautèed artichoke hearts and melted Mozzarella cheese.| Cooking My Dreams
This creamy and smooth Lemon Thyme Whipped Ricotta Dip is so versatile and a great addition to a charcuterie board or grazing table.| Cooking My Dreams
Who am I? Hi! I'm Jessica, but you can call me Jess! I am the cook, photographer, and writer behind Cooking my Dreams. I was born and raised in the medieval town of Siena (Tuscany, Italy).| Cooking My Dreams
