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Sign Up! for emails and updates| The Wimpy Vegetarian
This roasted red pepper and tomato soup with basil includes roasted onions for an incredibly rich flavor that far surpasses anything in a can, and only needs 15 minutes of meal prep to make.| The Wimpy Vegetarian
This Instant Pot Tomato Risotto shows the best way to make risotto – any risotto – in the Instant Pot. The tomatoes are roasted with a little balsamic vinegar for extra flavor.| The Wimpy Vegetarian
Balsamic roasted tomatoes are easy to make flavor-bombs of meaty umami flavor for vegetarian and vegan dishes. All you need are 5 ingredients + 5 minutes to prep them before roasting.| The Wimpy Vegetarian
10 easy ways (with example recipes) to boost savory, meaty umami flavors in vegetarian dishes to make them mouth-watering to everyone at the table.| The Wimpy Vegetarian
Thick tomato sauce that combines heirlooms and balsamic roasted tomatoes for a meaty flavor.| The Wimpy Vegetarian
Vegetarian meals often require more prep than meat-centered ones. Having these tools in the kitchen make prep work, cooking and baking so much faster and easier.| The Wimpy Vegetarian
Crispy tofu with balsamic tomatoes—just saying those words can make your taste buds tingle with anticipation!| Happy Food, Healthy Life
