This simple and rustic Radish Cucumber Salad is a delicious addition to your summer salad mix. Only 4 ingredients, creamy, crunchy, healthy| Peter's Food Adventures
Smoked Salmon Salad is a layered Eastern European Potato Salad with beets, carrots, eggs, potatoes, dill and smoked salmon!| Peter's Food Adventures
This Honey Grilled Trout recipe is a delicious way to enjoy fish fillets, with distinct smoky flavor from the cedar plank. You will love this| Peter's Food Adventures
Ever wondered how to make Homemade Sour Cream? The original Russian name is Smetana (Сметана) and it's easier to make than you think, full of probiotics| Peter's Food Adventures
Juicy Roasted Chicken, stuffed with lemon, garlic and rosemary. A mouthwatering, roast chicken that will leave your taste buds craving more| Peter's Food Adventures
A classic Russian Vinegret Beet and Potato Salad, popular across Eastern Europe. A healthy, hearty and delicious salad, vegan and gluten free.| Peter's Food Adventures
Learn how to grill a Tomahawk Steak with this grilling guide. This guide will show you the tips and tricks for cooking the perfect steak| Peter's Food Adventures
Olivier Salad is a delicious Russian Potato Salad that's crazy delicious! Perfect as a side salad for a holiday feast, a bbq, as an appetizer| Peter's Food Adventures
Imitation Crab Salad made Crab Sticks (Surimi) or Crab Flakes, eggs, onion and a secret ingredient... Russian Mayo (and how to make it easy)| Peter's Food Adventures
Korean Carrot Salad, A Soviet classic called Morkovcha, with roots from Korean immigrants. Thinly julienned carrots with spices, oil, vinegar| Peter's Food Adventures