These Japanese Kabocha Bagels are soft, chewy and full of fall flavour. Smeared with not-too-sweet dairy free Maple Cinnamon Cream Cheese| Okonomi Kitchen
Easy Japanese bagel recipe! They're soft, chewy and the perfect base to make filled bagels and sandwiches.| Okonomi Kitchen
This Japanese bagel fruit sandwich is a chubbier and chewier version of the classic Japanese Fruit Sando. It's made with homemade matcha bagel, fresh strawberries and cream cheese whip!| Okonomi Kitchen