I decided to bake this delicious bread (in simplified and non-traditional version) and share it with others. Rye flour, orange peel, roasted hazelnuts, chocolate chips, dry plums, dry apples, and roasted rye malt – MAGIC. Roasted rye malt? It gives the bread that special brown color and a little bit of sweetness. And now, let’s hop to the recipe. #roastedryemalt #bread #delicious| My Daily Sourdough Bread
Before baking sourdough bread, one must understand the importance of a mature sourdough starter. Why is it a requirement in sourdough baking? Here’s everything you need to know before you bake! | What is a Mature Sourdough Starter? | How to Make a Good Sourdough Starter? | How do I Know If My Sourdough Starter is Mature? | #sourdoughstarter #sourdoughbaking #sourdoughbread| My Daily Sourdough Bread