7 essential keys for successful sourdough baking so you can get into sourdough baking fearless, well informed, and prepared| My Daily Sourdough Bread
I like going back to basics. It is like going back home; very grounding. For me, one of the most inspiring going back-to-basics rituals is making basic, simple, and nutritious foods, like sourdough bread and other fermented foods – especially vegetables and yogurt. I’ve made homemade yogurt many times and can’t believe how excited, happy, proud, and inspired I am every time I make it. | #homemadeyogurt #yogurt #backtobasic| My Daily Sourdough Bread
Dough made out of freshly milled einkorn wheat flour is very sticky (similar to rye) and unless you plan to spend more time washing your hands than enjoying your bread, I advise you to touch the dough as less as possible. Let me share what I did to make einkorn sourdough bread successfully. #einkorn #sourdough| My Daily Sourdough Bread
You might have observed a thin layer of liquid forming on top when making sourdough bread and taking care of your starter. While it might appear that the flour and water have separated, there’s no need to worry; Liquid on top of sourdough starter is entirely normal. This liquid is known as hooch, and it typically appears when your starter has used up all its available nutrients. If you still have questions or concerns about this, let’s look closer to help put your mind at ease! #hooch #st...| My Daily Sourdough Bread
I found some corn flour in the pantry. And sourdough bread is very easy to make. So I decided to mix the two and create a corn sourdough bread recipe that I wanna share with you all. #sourdough #corn| My Daily Sourdough Bread
As an introduction to Sicily, I would like to share this recipe for sourdough bread with 100% semolina flour or pane di semola rimacinata. This bread is sweet, soft, and…just look at that yellow color! It’s just like Sicily in my memory – sunny side up. Let’s hop to the recipe for semolina sourdough bread I’m sure you’ll love, too. #semolinasourdough #sweet #bread| My Daily Sourdough Bread