Warm up with this classic Bourbon Hot Toddy featuring honey bourbon, lemon and spices. Great for soothing a sore throat or cold in winter.| A Taste for Travel
This easy recipe for Chocolate Eggnog Cookies combines creamy holiday eggnog with the rich sweetness of chocolate in one pillowy soft bite!| A Taste for Travel
This vegan iced coffee frappe is a refreshing non-dairy, nut-free and naturally-sweetened drink that's perfect for summer!| A Taste for Travel
One of the most popular traditional cookies in Guatemala, champurradas are fabulous with coffee, tea or hot cocoa. Deliciously crisp, this champurradas recipe features sesame seeds for extra crunch.| A Taste for Travel
This creamy German Riesling Potato Soup is perfect for Thanksgiving, Christmas and New Year’s Eve. It's topped with festive crouton stars.| A Taste for Travel
An award-winning culinary travel magazine featuring in-depth guides to food, drink and sun destinations plus global recipes.| A Taste for Travel
A recipe for ponche de frutas, a traditional hot fruit punch served at Christmas and New Year's in Guatemala, Mexico and Central America.| A Taste for Travel