This Oven Baked seafood Jambalaya is a twist on the traditional jambalaya recipe. It's crowd pleasingly delicious with a pronounced personality. It contains a variety of textures and tastes and certainly looks elegant on the| Chef Lola's Kitchen
Jambalaya Pasta — Leave the take-out menu and make this delicious restaurant-quality cajun/creole jambalaya pasta made with chicken, sausage, and shrimps. It comes together in about 30 minutes! Jambalaya Pasta Jambalaya pasta is a hearty and| Chef Lola's Kitchen
If you are new to making the Shrimp Fried Rice, let me welcome you. Making a great tasting quality shrimp Fried Rice is very easy.| Chef Lola's Kitchen
Mushroom Rice is a rustic and elegant side dish loaded with good earthy flavor that comes from the mushrooms. The hint of ginger and garlic really complements the Rice. It looks beautiful, tastes delicious, and| Chef Lola's Kitchen
