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Enjoy the bold flavors of sisig in vegetarian form! Sizzling Tofu is creamy, spicy, and delicious as an appetizer or main dish.| Kawaling Pinoy
Bangus Sisig made with flaked milkfish, chopped onions, chili peppers, and fresh citrus juice. Tangy, savory and spicy, it's delicious as an appetizer or main dish.| Kawaling Pinoy
Spicy Sizzling Squid is the ultimate seafood appetizer. It's spicy and full of smoky and savory flavors. Delicious with ice-cold beer or as a main dish with steamed rice.| Kawaling Pinoy
Chicken Sisig is creamy, spicy, and tasty for the ultimate party food. Easy to make in 30 minutes and the perfect use for leftover rotisserie!| Kawaling Pinoy
Crispy Sisig is a great use for your leftover lechon kawali. It's a delicious medley of savory, spicy, and crunchy, and makes a tasty appetizer or main dish.| Kawaling Pinoy