Spicy, savory, sweet, and vibrant, this Maple Chipotle BBQ Sauce has it all. Marinate pork chops, slather it onto ribs, or dunk your wings.| Chiles and Smoke
Smoky barbecue flavors and spicy cayenne combine into this buttery Buffalo BBQ Sauce, perfect for wings, ribs, or anything off the grill.| Chiles and Smoke
Dip into an irresistible bowl of Jalapeno Pimento Cheese. This spin on a southern staple is creamy, spicy, and easy to prepare.| Chiles and Smoke
Our irresistible Smoky Sweet Heat sauce is fortified with chipotle, molasses, honey, soy, and more to create a sweet and savory flavor.| Chiles and Smoke
Kick up the heat with this irresistible Korean Honey Mustard, which can be used as a marinade, BBQ sauce, or even for basting meats.| Chiles and Smoke
Smoked chuck roast is an affordable, quicker alternative to brisket and makes incredible smoked pulled beef. Check out this easy process!| Chiles and Smoke
Prepare to get messy when crushing Korean Pulled Pork Belly Sandwiches. Smoked pork belly is shredded and topped with Korean honey mustard.| Chiles and Smoke
Creamy, luscious, decadent, and oh so cheesy, Hatch Chile Mac and Cheese is the ultimate celebration of Hatch chile season.| Chiles and Smoke
Irresistibly creamy yet crunchy, this Southern Macaroni Salad abounds with savory and nostalgic flavors inspired by pimento cheese.| Chiles and Smoke
Notes of chipotle and ancho chiles bring a burst of flavor to smoked meat with my Signature Sweet & Smoky Rub. This is essential for your bbq!| Chiles and Smoke
While these Smoked Pickled Jalapenos are snackable on their own, their subtle smoky heat will have you dreaming up what to add them to next.| Chiles and Smoke
This savory Smoked Pulled Ham is flavor-packed, featuring a spiced brown sugar rub, smoked until crusty, and wrapped to tender perfection.| Chiles and Smoke
Pile up this spicy, Creamy Southwestern Coleslaw on your next sandwich. This crunchy slaw brings the bite with jalapenos, radishes, and more.| Chiles and Smoke