This zucchini bread recipe is quick and easy, and you can use fresh or frozen zucchini. It makes two loaves, so you can enjoy one now and one later.| Common Sense Home
This easy homemade pickle relish recipe teams up your fresh cucumbers or zucchini with honey, apple cider vinegar and spices to make a delicious condiment.| Common Sense Home
This zucchini gummy candy recipe is made without jello or pectin tastes like commercial gummy treats with no artificial flavors, colors or refined sugar.| Common Sense Home
A great use for overgrown zucchini, this zucchini apple pie (zapple pie) is a twist on the classic mock apple pie using sliced zucchini.| Common Sense Home
This chocolate zucchini cake recipe gets dressed up with easy to make whipped cream filling. Fancy enough for guests, easy enough for home.| Common Sense Home
Cheesy garlic zucchini bread is a savory quick bread made with zucchini or summer squash teamed up with cheddar cheese and garlic.| Common Sense Home