These roasted pepitas, flavored with spices and salt, are great during the fall. They're perfect to eat on their own or as a topping for soups and salads!| Wyse Guide
When you make your own homemade chicken broth, you know exactly what went into it. And that's the whole reason to do it. Plus, it's not actually that much work. The stove pretty much takes care of all the work!| Wyse Guide
When it's soup season, there's always a need for unique, different soups. This tomato and roasted red pepper soup is not the typical tomato soup. With the addition of the red peppers, the tomato flavor is bolstered, making this an even better soup!| Wyse Guide
When the weather turns cool, the perfect antidote is a big bowl of soup. This curried butternut squash soup is a balanced combination of flavors that’s finished with creamy coconut milk. It’s delicious, completely warming, and perfect for cold fall or winter weather. Plus, it’s a really quick and easy weeknight soup to prepare.| Wyse Guide
This black bean and squash chili isn't the most traditional recipe, but it sure packs a punch! Filled with chicken and spice, it's super cozy!| Wyse Guide
This chicken and wild rice soup is a creamy, comforting dish perfect for cold, cozy weather. Tender chicken, earthy mushrooms, and nutty wild rice combine to make a hearty bite in every spoonful.| Wyse Guide
Common knowledge shows that there is a mass exodus from rural areas into urban ones. I completely understand why. Cities offer every amenity one could| Wyse Guide