Lemon Mustard Grilled Chicken pairs perfectly with deeply colored, richly flavored Caramelized Red Onions is a perfect dish for summer.| A Well Seasoned Kitchen
Slow Roasted Rack of Lamb with Fresh Mint Sauce (no jelly) has a tangy, earthy mustard crust, and the mint sauce adds a refreshing finish.| A Well Seasoned Kitchen
Swordfish steaks are seasoned with lemon, rosemary, garlic, olive oil and vinegar and baked in parchment paper or foil. Easy and healthy!| A Well Seasoned Kitchen
Tomatoes roasted with herbs are the star in Arugula Tomato Salad. They're served atop arugula and surrounded by olives and Mozzarella cheese.| A Well Seasoned Kitchen
Flavorful, moist and flaky, Pistachio Crusted Fish comes together quickly, with just 5 ingredients - less than 20 minutes total!| A Well Seasoned Kitchen
Marinated and Slow Roasted Boneless Leg of Lamb is an elegant, impressive entrée that’s actually super easy to prepare with my step-by-step instructions!| A Well Seasoned Kitchen
Parmesan Breaded Salmon is fresh, enticing, and full of flavor - plus it’s easy to prepare ahead. Wow your guests with this foolproof dish!| A Well Seasoned Kitchen
Slow roasted beef tenderloin is an elegant, impressive main dish that’s easy to prepare. Instructions for searing and roasting included!| A Well Seasoned Kitchen
Salmon is flavored with lemon, onion, peppercorns and bay leaves and oven poached in white wine - where it's easier to control the temp and not overcook!| A Well Seasoned Kitchen
Easy Salmon Patties: A hassle-free, make-ahead main dish for busy weeknight dinners. Moist inside, crispy outside – and don’t fall apart!| A Well Seasoned Kitchen
Have dinner on the table in 20 minutes or less with this moist and flavorful lemon-butter Roasted Salmon Steaks recipe. Can also be grilled!| A Well Seasoned Kitchen
Tender and juicy, Asian Pork Tenderloin is a family favorite. The marinade is full of bold flavors and doubles as the serving sauce, saving time!| A Well Seasoned Kitchen
Grilled Rosemary-Dijon Chicken Breasts are perfect summer fare, and are easy to prepare! Instructions included for both grilling and cooking in a sous vide.| A Well Seasoned Kitchen