This rustic Italian chicken leg cacciatore recipe has chicken thighs and drumsticks cooked in a crushed tomato sauce marinara for 45 minutes.| Eat Simple Food
This chopped Italian antipasto salad with lettuce recipe has salami, cucumbers, tomatoes, and cheese marinated in an Italian dressing.| Eat Simple Food
This easy puttanesca sauce recipe is a great vegetarian dish, but sausage meatballs takes it to another level. Add pasta, polenta, or grits.| Eat Simple Food
Bolognese is a meat & tomato based sauce. The recipe originated in Bologna, Italy. The ground meat (use beef or pork or a combo) is minced while slow cooked.| Eat Simple Food
Use this fresh cherry tomato, basil & goat cheese (chèvre) bake recipe on crackers, crostini, bruschetta, tartines (open face sandwich), or over spaghetti/pasta| Eat Simple Food
This easy and fast kalamata olive and fig tapenade recipe can be thrown together last minute. Serve this appetizer w/ crackers, crostini, or over salad / pasta.| Eat Simple Food
This easy Italian orzo pasta salad recipe is full of artichoke hearts, spinach, almonds, red peppers, red onions, lemon juice, basil, feta, and Parmesan cheese.| Eat Simple Food
This easy & delicious recipe is a crowd pleaser for both kids & adults - blanched green beans & fresh cherry tomatoes, tossed w/ olive oil, salt, & pepper| Eat Simple Food