White and Dark Chocolate Raspberry Cupcakes - Pies and Tacos
These White and Dark Chocolate Raspberry Cupcakes have a chocolate sponge, filled with raspberry jam. Topped with White Chocolate Swiss Meringue Buttercream.| Pies and Tacos
Instructions| www.piesandtacos.com
These White and Dark Chocolate Raspberry Cupcakes have a chocolate sponge, filled with raspberry jam. Topped with White Chocolate Swiss Meringue Buttercream.| Pies and Tacos
These are Pomegranate Macarons, filled with a Pomegranate Jam. Made using the Swiss method! Plus many other macaron flavor ideas!| Pies and Tacos
So these were really fun to whip up. Cute. Colorful. Adorable. And you only need two ingredients to make them. Unless you want to color them and then it’s only three. I like it. I used the recipe from the New Meringue Girls Cookbook that releases in June, but you can preorder it now. I received an early| Bakerella - Cute sweets and yummy treats
Hello friends today we are making Romeo and Juliet Cupcakes. Vanilla cupcakes, filled with guava paste, topped with Cream Cheese Frosting. Simple as can be. Let me explain to you why they are called Romeo| Pies and Tacos
Oreo Cupcakes. Chocolate Cupcakes topped with Cookies and Cream Frosting and homemade Oreo cookies. Indulgent and delicious! These Oreo Cupcakes are pure LOVE.| Pies and Tacos
