Baked Sourdough Ham and Cheese Roll-ups - Little Spoon Farm
These hot ham and cheese roll-ups are filled with savory ham and Swiss cheese, then topped with buttery poppyseed glaze.| Little Spoon Farm
These hot ham and cheese roll-ups are filled with savory ham and Swiss cheese, then topped with buttery poppyseed glaze.| Little Spoon Farm
This sourdough cheddar biscuits recipe is easy to make with sourdough discard. They're light, fluffy, and loaded with cheesy flavor in every bite!| Little Spoon Farm
These garlic parmesan discard crackers are made with just five ingredients and ready in 30 minutes with your sourdough discard!| Little Spoon Farm
This quick and easy sourdough cheddar and herb bread is moist, tender, and full of savory, cheesy flavor, made with sourdough discard.| Little Spoon Farm
These easy sourdough english muffins cook up light and fluffy, with a delicious sourdough flavor! It's "nook and cranny" perfection!| Little Spoon Farm
Learn how to cook bacon in the oven to guarantee perfectly crispy bacon every time. It’s easy, mess-free, and delicious!| Little Spoon Farm
This easy, overnight sourdough blueberry bagel recipe makes soft and chewy sourdough bagels with tons of blueberry flavor!| Little Spoon Farm
Hey there! I'm Carmyn, a foodie with a passion for snapping pics and whipping up yummy recipes. I just happen to have a pretty awesome mom that I get to work with. 😊 Before I started contributing to Little Spoon Farm, I created dishes for my website Whole Foodie Recipes. Recipes that are not only...| Little Spoon Farm
Learn how to make the perfect over-easy eggs with fully set whites and golden runny yolks that stay intact until you cut them open!| Little Spoon Farm
Sourdough bagels are easy to make with this overnight recipe! Only a few steps are needed to have the most deliciously chewy bagel you've ever had!| Little Spoon Farm
Learn how to make a sourdough starter from scratch with flour and water. We've included detailed step-by-step instructions to make it simple.| Little Spoon Farm
