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Sourdough Chocolate Cake is the best way to use sourdough discard. Rich and decadent, this chocolate cake is so good it should be forbidden!| Milk and Pop
How to make a sourdough starter from scratch: day by day explanation, with photos, feeding options and tips for your starter to thrieve.| Milk and Pop
This guide covers everything you need to know about feeding and maintaining a healthy sourdough starter, with tips to troubleshoot common issues.| Milk and Pop
These double chocolate sourdough muffins are packed with chocolate chips and stay fresh and moist for days after you bake them.| Milk and Pop
Soft on the inside and crusty on the outside, this no-knead chocolate sourdough bread is one you’ll want to make over and over.| Milk and Pop
Wondering if you can use sourdough starter straight from the fridge? Find out when you can skip the feeding and bake effortlessly.| Milk and Pop
Hi there! I'm Tatiana Kamakura, the recipe developer, writer, and photographer behind Milk and Pop.| Milk and Pop