Shatta Sauce
Shatta sauce is a bold Middle Eastern hot sauce made with fresh chilies, garlic, lemon juice, and olive oil.| Plant Based Folk
Shatta sauce is a bold Middle Eastern hot sauce made with fresh chilies, garlic, lemon juice, and olive oil.| Plant Based Folk
Quick homemade zaatar manakeesh that tastes and feels as if it were baked in a Lebanese bakery.| Plant Based Folk
♡ Homestyle cooking, delicious vegan Lebanese recipes ♡| Linktree
Lebanese zaatar is a fragrant blend of dried herbs and toasted sesame seeds. Learn how to make zaatar from scratch.| Plant Based Folk
A fluffy garlic dipping sauce. The never-fail and best Lebanese toum recipe, with easy to follow instructions.| Plant Based Folk
Plant Based Folk specializes in vegan Lebanese recipes and delicious plant based recipes. Get to know Janelle.| Plant Based Folk
Easy oven-roasted artichoke halves made with fresh artichoke globes, olive oil, fresh lemon and seasoning.| Plant Based Folk
