Spaghetti with a rich and creamy uni cream sauce is a popular Japanese-style pasta, and with this uni pasta recipe, you can make it at home.| Norecipes - Elevating Everyday Meals
A mouthwatering spread for bread made with mentaiko (spicy cod roe), mascarpone, garlic and lemon.| Norecipes - Elevating Everyday Meals
This quick wafu pasta (Japanese pasta) combines plump garlicky shrimp with spaghetti in a creamy nori sauce to make for an easy weeknight meal.| Norecipes - Elevating Everyday Meals
An easy method to separate and cure salmon roe in a dashi brine. Make your own Ikura (Japanese salmon caviar) at home.| Norecipes - Elevating Everyday Meals
Easy Japanese pasta recipe with a creamy Mentaiko (spicy cod roe) sauce that comes together in just minutes.| Norecipes - Elevating Everyday Meals
Butter Shoyu Pasta (バター醤油 パスタ) is a simple, delicious Japanese-style pasta that can be made with just butter, soy sauce, and pasta.| Norecipes - Elevating Everyday Meals
Spaghetti Napolitan is a quick and easy Japanese spaghetti dish that comes together from a handful of pantry staples in around 12 minutes.| Norecipes - Elevating Everyday Meals