Korean Twisted Donut Recipe (Kkwabaegi) - Beyond Kimchee
Korean twisted donut (Kkwabaegi) is a popular pastry. The twisted dough are deep fried until crispy, golden brown and coated with sugar.| Beyond Kimchee
Korean twisted donut (Kkwabaegi) is a popular pastry. The twisted dough are deep fried until crispy, golden brown and coated with sugar.| Beyond Kimchee
PrintKkwabaegi (Korean Twisted Doughnuts)| tarasmulticulturaltable.com
A recipe for Mandazi (East African Doughnuts)! These cardamom-scented doughnuts are fried until golden with a light and fluffy center.| Tara's Multicultural Table
Cox Farms VA | Cox Farms
A recipe for Berliner (German Filled Doughnuts)! These fluffy, yeast-based doughnuts are fried until golden and filled with jam.| Tara's Multicultural Table
