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Tuck into a cozy beef and vegetable stew this weekend. Tender beef, carrots, celery, onions and potatoes in a rich, beefy gravy. The best.| Two Kooks In The Kitchen
Every year, my husband begs me to make it, hoping it will taste like the stovetop chili he remembers as a kid. I finally nailed it.| Two Kooks In The Kitchen
Enjoy an impressive, succulent butter-poached sous vide lobster tail for a special occasion. Succulent and tender every single time with no guesswork. A decadent treat!| Two Kooks In The Kitchen
This homemade honey hot sauce recipe is sweet, spicy, crunchy, and delish. Simply combine honey and chili crisp, and warm it for a few seconds in the microwave. That's it!| Two Kooks In The Kitchen