Using a grain mill can be confusing. Eliminate the overwhelm with these simple tips & tricks. If you're using an impact mill or a stone mill, this is for you.| Souly Rested - Simple living, homesteading, & making real food, conveniently
Make lasagna noodles from scratch with fresh milled flour. Simple, easy and delicious. You're minutes away from the best lasagna from scratch you've ever eaten!| Souly Rested - Simple living, homesteading, & making real food, conveniently
Before diving into this in-depth list of tips for using fresh flour, be sure you Enter to Win a FREE Grain Mill, right here. And check out this amazing Real Ingredients Giftaway that also includes a grain mill! Lisa Bass and Michelle Visser share tips for using fresh milled flour in this conversation. Join us| Souly Rested - Simple living, homesteading, & making real food, conveniently
Discover the secrets to irresistibly fluffy 100% whole wheat dinner rolls with our recipe made with fresh milled flour. No more dense, dry rolls!| Souly Rested - Simple living, homesteading, & making real food, conveniently
Bill and I pictured ourselves milling our own flour when we were newlyweds. Then we priced the grains and researched the giant, awkward mill options and realized it was too costly and cumbersome for our small kitchen and smaller budget. Wow, how things have changed! Yes, we have a bigger kitchen these days. But what's| Souly Rested - Simple living, homesteading, & making real food, conveniently
The idea seems to intimidate folks... Using fresh milled flour to make sourdough bread. And I get it. The idea of using fresh milled flour at all can be intimidating, add in a live, fermented yeast culture, and even experienced cooks may run to the hills. Or I guess toss in the (kitchen) towel might| Souly Rested - Simple living, homesteading, & making real food, conveniently
