Grilled Steak Fajita Tacos with Charred Corn use an affordable cut of steak sliced thin with charred bell pepper, onion and summer sweet corn!| Sungrown Kitchen
This Mediterranean inspired Prosciutto Pasta with Artichokes and Olives is bursting with fresh bold ingredients and ready in just 30 minutes!| Sungrown Kitchen
At Sungrown Kitchen, you'll find recipes inspired by what's growing in the garden, all scratch-made, home cooked family favorite recipes!| Sungrown Kitchen
Simple Roasted Wild-Caught Salmon is the best basic method for perfectly cooked salmon every time! Seasoned with olive oil, salt and pepper.| Sungrown Kitchen
Charred Corn on the Cob is our absolute favorite way to cook summer sweet corn! Grilled to perfection in 10 minutes with butter and salt.| Sungrown Kitchen
Peach Corn Salsa highlights seasonal ripe peaches, grilled corn, cilantro and lime! Delicious with chips, tacos, rice bowls, or salad!| Sungrown Kitchen