A recipe popular for St. Patrick’s Day, corned beef is slowly cooked with cabbage, carrots & red potatoes served sliced.| Cooking with Cocktail Rings
Learn more about food blogger and author Kylie Mazon-Chambers and what inspires her cooking and the recipes on Cooking with Cocktail Rings.| Cooking with Cocktail Rings
A lightened up version of the Irish and British classic bangers and mash made with cauliflower mash and Guinness onion gravy and mushy peas.| Cooking with Cocktail Rings