These festive mincemeat muffins are easier to make than mince pies and go beautifully with a mug of piping hot tea, coffee or mulled wine.| Something Sweet Something Savoury
A gloriously sticky malt loaf recipe with malt extract, tea and dried fruit. Best made in advance to allow the flavours to develop.| Something Sweet Something Savoury
Irish Barmbrack is a fruit cake that was traditionally served on Halloween. The fruit is soaked in tea overnight for a moist, flavourful cake.| Something Sweet Something Savoury
This easy egg free fruity bran loaf is packed with fruity goodness and is fat free - so feel free to spread slices generously with butter!| Something Sweet Something Savoury
A fabulous selection of Christmas recipes, with recipes for main course, easy side dishes and lots of festive desserts and treats.| Something Sweet Something Savoury
Mary Berry Mincemeat Loaf Cakes are incredibly easy to make - the batter is mixed in one bowl! They are perfect for Holiday gifting.| Something Sweet Something Savoury
This Small Christmas Cake Recipe is ideal for small families or for giving away as a Christmas gift. It's so rich and moist you can decorate it right away - no need to feed it with alcohol.| Something Sweet Something Savoury