This flavor-packed seafood recipe is made with salmon sautéed with garlic, onion, white wine and tomatoes and is ready in under 20 minutes.| The Lemon Bowl
This 15-minute seafood recipe is made with shrimp, peppers and onion sautéed with garlic and white wine then finished with feta cheese.| The Lemon Bowl
This fresh and flavorful Mediterranean chopped salad is made with juicy tomatoes, crunchy cucumbers and fresh herbs tossed in olive oil, za'atar and lemon.| The Lemon Bowl
This bright and flavorful shrimp pasta recipe is made with hearty whole wheat linguine, plump shrimp and fresh lemon juice.| The Lemon Bowl
A staple in Middle Eastern cuisine, Lebanese Rice Pilaf is made with vermicelli noodles toasted in clarified (rendered) butter.| The Lemon Bowl
Greek Spinach Rice is a 15-minute side dish recipe made with just a few simple ingredients you probably already have on hand.| The Lemon Bowl
A Greek twist on the Italian classic, your family will love these flavor-packed gluten free meatballs seasoned with oregano, allspice and garlic.| The Lemon Bowl
I’m Liz Della Croce, a food photographer, recipe developer and blogger based in Grand Rapids, MI. I share flavorful asnd nutritious recipes.| The Lemon Bowl