This 7 Layer Taco Dip is the perfect party appetizer or game-day dish to impress friends and family! It’s delicious and has a fun, eye-catching presentation.| The Cooking Duo
Welcome to The Cooking Duo! Hello there, we're happy you're here. We are Ryan and Shanna Allen. We started The Cooking Duo in 2021 from our home in northern Utah. As parents of four energetic kids busy with sports and after-school activities, we understand the challenge of putting a meal on the table after a...Read More| The Cooking Duo
Cheesy Chicken Crescent Rolls combine flaky, buttery puff pastry and cheesy, creamy shredded chicken with bacon to make the perfect mini sandwiches.| The Cooking Duo
Crack Corn Dip is one of our favorite appetizer dips. Not only is it delicious, but the name always makes friends and party guests laugh when we tell them how they won’t be able to| The Cooking Duo
No matter what you’re serving for dinner, these Best Ever Twice Baked Potatoes will turn it into a meal that everyone will love!| The Cooking Duo
This Smoked Queso Dip is not your typical cheese dip with its deep smoky flavor, browned Italian sausage, 3 cheeses, and chili tomatoes, it's the perfect appetizer.| The Cooking Duo
Enjoy this simple Ham and Cheese Crescent Rolls recipe. These are made by wrapping ham and cheese in crescent roll dough and adding a glaze.| The Cooking Duo
Whip up a batch of Roast Beef Sliders for a quick and satisfying meal! Packed with tender roast beef, cheese, and a blend of seasonings.| The Cooking Duo
If you love savory and cheesy flavors, this Sausage Cream Cheese Crescent Rolls recipe is perfect for an appetizer or breakfast.| The Cooking Duo
Elevate your snack game with these irresistible Loaded Fries recipe. Crispy golden fries, smothered in cheddar cheese and crispy bacon.| The Cooking Duo
Craving a yummy ranch sauce? With a few ingredients, you can make creamy, tangy ranch at home with this easy copycat Wingstop Ranch Recipe.| The Cooking Duo
This easy fruit pizza is the best dessert to bring to a spring or summer event! With a buttery sugar cookie crust and cream cheese frosting.| The Cooking Duo