Make chicken fajitas in a cast iron skillet with marinated chicken, peppers, and onions. Ready in 30 minutes and perfect for a quick dinner.| Cooking in The Keys
These amazing blackened chicken tacos are topped with guacamole, pico de gallo, and lime. They make a delicous meal packed with big flavor.| Cooking in The Keys
This fresh chunky guacamole recipe is a game-changer! Thick, rich, and packed with flavor, it’s perfect for dipping, topping, or serving as a side dish. Whether you’re hosting a party or craving a quick snack, guacamole with big chunks of creamy avocado is always a crowd-pleaser!| Cooking in The Keys
This deli-style chicken soup with matzo balls, carrots, noodles, and chicken comes together in under an hour. A true deli classic!| Cooking in The Keys
Experience island flavors with Key West Sweet and Old Sour Chicken Thighs. Made with Key West Old Sour Key Lime Sauce for a tropical twist.| Cooking in The Keys
Discover exceptional seafood recipes featuring wild-caught fish from sunny Florida. Explore Cooking in the Keys for easy fish recipes and complementary sides.| Cooking in The Keys
Made with a classic dressing and crisp romaine lettuce, this Low Carb Caesar Salad is a quick 10-minute fix. Skip the croutons for a low-carb, gluten-free delight, with just 3 net carbs per serving.| Cooking in The Keys
Learn how to steam carrots with this basic recipe. Prepare tender, flavorful carrots while preserving their nutrients by steaming.| Cooking in The Keys
Poached garlic mashed potatoes have a velvety texture. Easier than roasted garlic mashed potatoes, this recipe is perfect for any meal.| Cooking in The Keys
Try our Spanish Rice today! Made with Uncle Ben's white rice, tomato sauce, spices, and frozen peas, our recipe promises a great taste in every bite. It makes a perfect side for your seafood, steaks, and burgers!| Cooking in The Keys
Wholesome and hassle-free Steamed Broccoli and Carrots! A super healthy side dish that's quick to make. Get your veggies right with this easy recipe. Ten minutes from start to finish!| Cooking in The Keys
This fresh mango Pico de Gallo recipe is made with Kent mangos, which are growing right here in South Florida. I added the juice of a few key limes and a little bit of Cholula hot sauce for a little zip. The result is perfect, sweet pico de gallo.| Cooking in The Keys
Here's a great recipe for Roasted Tiny Red Potatoes to go with your fresh fish recipes.| Cooking in The Keys
Learn how to make crispy cauliflower with four easy recipes! Get golden, crunchy cauliflower that's perfect as a side dish or snack.| Cooking in The Keys