Gazelle Horns (Moroccan Almond Cookies) | Salima's Kitchen
Gazelle horns (also known as Cornes de Gazelle) are a classic Moroccan cookie made with an almond filling and thin pastry shell.| Salima's Kitchen
Gazelle horns (also known as Cornes de Gazelle) are a classic Moroccan cookie made with an almond filling and thin pastry shell.| Salima's Kitchen
My family takes a great deal of pride in the dishes we grew up eating, many of which can be found in this collection of Moroccan recipes.| Salima's Kitchen
Learn how to make Moroccan mint tea, one of the nations most popular beverages made with fresh mint, gunpowder tea and sugar.| Salima's Kitchen
Hello and welcome everyone! Salima’s Kitchen is a fun and approachable place to learn about Moroccan & Puerto Rican cuisine.| Salima's Kitchen
