Make chicken fajitas in a cast iron skillet with marinated chicken, peppers, and onions. Ready in 30 minutes and perfect for a quick dinner.| Cooking in The Keys
Quick, low-carb sheet pan fish with veggies topped with a tangy sour cream dill sauce. Easy, fresh, and perfect for busy nights. Healthy, flavorful, and ready in under 30 minutes!| Cooking in The Keys
Discover exceptional seafood recipes featuring wild-caught fish from sunny Florida. Explore Cooking in the Keys for easy fish recipes and complementary sides.| Cooking in The Keys
This easy oven-roasted yellowtail snapper with Old Bay seasoning is perfect for any occasion. Yellowtail snapper is combined with Old Bay seasoning and then slow-roasted in the oven for an irresistible, savory main dish. This recipe is gluten-free, low-carb, and Paleo-friendly.| Cooking in The Keys
Learn how to roast a whole snapper in just 30 minutes. This is a one-pan recipe with Mediterranean flavors.| Cooking in The Keys
Sweet peach mango salsa with tomato, jalapeño, lime, and cilantro. Serve with grilled fish, shrimp, chicken, or as a dip with chips.| Cooking in The Keys
Sweet and mild seared tripletail is topped with a garlic butter sauce. The wild-caught fish dish takes about 15 minutes to make.| Cooking in The Keys
Made with wild-caught fish and shellfish, these recipes are perfect for a nutritious and flavorful meal whether you're enjoying them for lunch or dinner.| Cooking in The Keys