One-pot mujadara, a traditional Middle-Eastern lentil and bulgur dish, topped with crispy onions and served with vegan cucumber mint yogurt.| Zen and Zaatar
Try vegan Middle Eastern recipes, from naturally vegan Middle Eastern food to plant-based versions of classics, bringing Levantine flavors to your table.| Zen and Zaatar
Meet Zena, the creator of Zen and Zaatar, sharing Mediterranean-inspired vegan recipes, approachable plant-based cooking, and more!| Zen and Zaatar
This vegan freekeh recipe with roasted cauliflower and crispy chickpeas is a hearty, flavorful Middle Eastern dish. Packed with fiber and protein, it's a perfect plant-based meal for any occasion!| Zen and Zaatar
This Palestinian salad is a quick Mediterranean chopped salad packed with fresh tomatoes, cucumbers, and herbs. This easy salata recipe is a must-try!| Zen and Zaatar