Expressive white wines like Chardonnay, Riesling or Gewürztraminer go best with Turkey as they match the weight of Turkey while imparting refreshing fruity flavours.| Drink & Pair
Pork Chops pairs best with Pinot Noir, Zinfandel, Torrontés, Beaujolais & Chardonnay as their fresh flavours elevate the natural flavours.| Drink & Pair
The best wine to pair with Cioppino are crisp white wines like Sancerre, Chablis and Albariño, along with acidic red wines like Dolcetto & Chianti.| Drink & Pair
Sauvignon Blanc, Riesling, Albariño, Grüner Veltliner, or Chenin Blanc are acidic white wines with a hint of tang that combine nicely with Ceviche.| Drink & Pair
Crisp white wines like Sauvignon Blanc, and Champagne, along with lighter reds such as Beaujolais and Pinot Noir, pair best with Brie Cheese.| Drink & Pair
The best wines to pair with Sole are Chardonnay, Sauvignon Blanc, Riesling and Albariño. Keep all red wines far away!| Drink & Pair
The Best Wines to Pair with a Cheese Platter are Prosecco, Chardonnay and Cabernet Sauvignon. Learn more about why!| Drink & Pair
Rainbow Trout has a delicate herbaceous quality that pairs best Sauvignon Blanc, Riesling & Chablis.| Drink & Pair
Citrusy and Crisp white whites like Sauvignon Blanc, Verdejo, Pinot Grigio, & Fiano pair best with Shrimp Scampi.| Drink & Pair
Crab legs pair best with Chardonnay, Riesling, Muscadet, Sauvignon Blanc, Champagne and Pinot Gris.| Drink & Pair
Asparagus pairs best with crisp and dry unoaked white wines, such as Sauvignon Blanc, Grüner Veltliner, Pinot Grigio & Vermentino.| Drink & Pair
The best wine to pair with Crab Cakes are Sauvignon Blanc, Sancerre, Vermentino, Viognier and Prosecco.| Drink & Pair
The best wines to pair with Salmon are Pinot Noir, Chardonnay, Rosé, Sauvignon Blanc and Beaujolais Cru.| Drink & Pair
Sauvignon Blanc pairs best with anything light and/or herbily, such as chicken, pork, fish, and shellfish.| Drink & Pair