PrintDouble Smoked Ham with Maple-Mustard Glaze| www.smokedbbqsource.com
If you are ready to get serious about smoking meat, chances are you are seriously considering picking up a Weber Smokey Mountain. The Smokey Mountain was the first dedicated smoker I purchased way back when| Smoked BBQ Source
This double-smoked spiral ham packs a tonne of flavor with honey garlic bbq rub and a sweet maple glaze.| Smoked BBQ Source
Twice-smoked ham with a sweet-savory seasoning finishing off with a kick from the sweet and spicy glaze.| Smoked BBQ Source
Enhance the earthy sweetness of carrots by wrapping them in salty bacon, cooking them with smoke, and finishing off with a maple glaze.| Smoked BBQ Source
Balsamic vinegar, butter, cheese, and smoke flavor… what’s not to love?| Smoked BBQ Source
No cookout is complete without a hearty batch of baked beans. They’re a classic BBQ side for a reason, and this version couldn’t be easier.| Smoked BBQ Source
Charcoal is charcoal, right? Well, not quite. The type of charcoal you use and what wood it was initially made from, can have a significant impact on the taste and cooking time of your food.| Smoked BBQ Source
Double Smoked Ham with Maple-Mustard Glaze| Smoked BBQ Source
Coated in tangy beer mustard and savory bbq seasoning, these slow smoked potatoes will replace that overused potato salad.| Smoked BBQ Source
Here's a secret you wouldn't know from watching celebrity pitmasters cooking on TV. Everyone who takes barbecue and grilling half-seriously uses an instant-read meat thermometer. Even if you have years of experience around the grill,| Smoked BBQ Source
Product Review Guidelines & Affiliate Disclosure Smoked BBQ Source was founded to be an independent resource for anyone looking for information about smoking and grilling. We are funded by our readers which means if you| Smoked BBQ Source
A wood butcher block is a must-have tool in any pitmaster's arsenal. While typical cutting boards can be great for smaller cuts of meat, if you’re dealing with a whole brisket, multiple racks of ribs,| Smoked BBQ Source