Chicken & Sausage Gumbo is the truest representation of Louisiana cooking - taking simple, inexpensive ingredients and elevating them into something extraordinary. This Paleo Gumbo is made grain and gluten-free for a hearty soup that anyone can enjoy.| Southern Bytes
Homemade Cajun Seasoning is the perfect spice mix to improve any meal - it’s a little salty, a little spicy, and packed with flavor. It is the perfect way to add a big punch of flavor to chicken, ribs, seafood, pork, or vegetables.| Southern Bytes
No meal is complete without a stunning side dish. Blow your guests away with your new favorite simple Southern side dish from Southern Bytes.| Southern Bytes
This Southern Fried Catfish Recipe is made with catfish filets dipped in buttermilk and perfectly seasoned cornmeal. It's deep-fried until crispy and golden brown.| Southern Bytes
Red Beans and Rice is a mouth-watering dish with a thick and creamy texture and a depth of flavor that is simply irresistible. Passed down through generations, this family recipe is sure to leave your guests asking for seconds.| Southern Bytes
I'm Kari, and I am Southern Bytes. I live with my husband and border collie mix just north of Chattanooga, TN, and I love to cook, eat, rock climb, and create things around the house.| Southern Bytes
This Southern Collard Greens Recipe is the best side dish recipe. Perfect soul food cooked low and slow with bacon, onions, a ham hock, and garlic. Trust me - once you try these greens, you'll never need another recipe again.| Southern Bytes
Honey Butter is creamy, dreamy, and one of my absolute favorite condiments to make. Take it over the top by whipping it with an electric mixer - then top it with a pinch of salt. It is the perfect finishing touch for just about any dish.| Southern Bytes