This easy recipe for old fashioned fermented saltwater brine pickles yields crunchy, crispy, delicious dill pickles even Claussen can’t beat| Melissa K. Norris
We’re talking all about fermented dairy! The health benefits, the history and why you should absolutely be consuming fermented dairy on a regular basis. Not just fermented dairy, but HOMEMADE fermented dairy and why it’s so much better for you!| Melissa K. Norris
What is kahm yeast, why does it form on ferments, is it safe, and how can we avoid it? Learn all about kahm yeast in this post!| Melissa K. Norris
Learn how to store lemons for an entire year with this fermented lemon recipe. You can use the lemons just like fresh lemons!| Melissa K. Norris
I am not canning any of my salsa this year. I am fermenting it instead of canning it. Fermenting is a form of food preservation.| Melissa K. Norris
Once you try this simple but delicious fermented cranberry sauce recipe, I'm sure it'll become a family staple for your holiday meals.| Melissa K. Norris
This guide will walk you through the process of making your own homemade fermented peppers. They're the perfect condiment to elevate recipes.| Melissa K. Norris
Eating fermented foods is not only tasty but can contribute to gut and overall health....| Harvard Health
If you've been on the lookout for a new hot sauce recipe, look no further. I have perfected my recipe for the best fermented hot sauce.| Melissa K. Norris