This sourdough chocolate bread tastes is deliciously moist with depths of chocolate chips in every bite. Full fermentation for great flavor depth in this easy recipe!| Melissa K. Norris
Learn how to properly rehydrate a dehydrated sourdough starter. Saving a bit of dehydrated starter can save you in a pinch, especially if you think you may have killed or neglected your sourdough starter beyond repair. Follow these easy step-by-step instructions for reconstituting a sourdough starter.| Melissa K. Norris
Learn these essential sourdough baking tips to ensure baking success (and eliminate frustration) when getting started.| Melissa K. Norris
Learn how to easily make a sourdough starter from scratch with just two simple ingredients: flour and water.| Melissa K. Norris
Soft sourdough sandwich bread with tender texture and amazing flavor without using any store-bought yeast. Mix flour, water, salt, butter and starter| Melissa K. Norris
This is the best date bread recipe. It’s so moist and sweet that it doesn’t even need added sugar. Mix up a loaf today!| Melissa K. Norris
This homemade tomato soup made from the preserved food from our summer garden is one of our favorite go-to recipes for quick and easy meals.| Melissa K. Norris
Check out EWG's Clean Fifteen list to help decide when you can save money by buying conventional fruits and vegetables – part of our annual Shopper’s Guide to Pesticides in Produce™| www.ewg.org
Check out EWG's Dirty Dozen list to help decide when you should splurge for organic produce – part of our annual Shopper’s Guide to Pesticides in Produce™| www.ewg.org