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Subscribe to our newsletter to receive the latest vegetarian recipes, gluten-free recipes, hot sauce recipes, free printables, and more!| MOON and spoon and yum
Subscribe to our newsletter to receive the latest vegetarian recipes, gluten-free recipes, hot sauce recipes, free printables, and more!| MOON and spoon and yum
Can you eat sprouted sweet potatoes? Find the answer plus learn all you can about sprouted sweet potatoes here!| The Wonderful World of Sprouts
WELCOME TO Moon and spoon and yum!Vegetarian Eats + Gluten-Free Treats Hi, I’m Kristen! I’m a mama, photographer, food writer, and recipe developer based| MOON and spoon and yum
Cozy up with this quick, easy, & tasty one pot spicy coconut red lentil dahl that is made with red lentils, coconut milk, tomatoes, garlic, onion and the perfect blend of Indian spices. It makes a most delicious gluten-free, vegan dish served alongside some basmati rice or naan bread! You can make this easy dal in the Instant Pot pressure cooker or on the stovetop! rnrn| MOON and spoon and yum
Discover the perfect blend of sweet and savory as velvety purple sweet potatoes take center stage in this side dish. These mashed purple sweet potatoes make for a colorful twist on a classic favorite!| MOON and spoon and yum
