The most delicious way to use up that leftover rice sitting in your fridge is by making the viral salmon rice bowl. Yes, it's worth the hype!| A Nourishing Plate
This red pesto sauce is made with a handful of simple pantry ingredients, is naturally dairy-free and has a rich, complex flavor.| A Nourishing Plate
This dairy-free cilantro pesto looks like any other pesto, but the taste is unmatched. And made with a handful of simple ingredients!| A Nourishing Plate
These vegan onion rings are baked until perfectly crispy outside yet tender in the middle and made with just a few simple ingredients.| A Nourishing Plate
This blistered shishito peppers recipe with dipping sauce is an easy appetizer, snack, or side dish that's ready in just 10 minutes.| A Nourishing Plate
This chipotle mayo recipe is a great smoky, tangy, slightly spicy condiment that you're going to want to put on everything!| A Nourishing Plate
3 words: crispy smashed potatoes! They're buttery (yet completely dairy-free), crispy on the outside, garlicky and soft in the middle.| A Nourishing Plate
This quick and vibrant carrot ginger dressing will jazz up any salad with its bright orange hue and zingy, fresh flavor.| A Nourishing Plate