This is the about page for John Kanell, founder of Preppy Kitchen. Here you'll find a bio, links to the press page with recent television appearances.| Preppy Kitchen
Smooth and velvety, vanilla pastry cream is the iconic filling in classic desserts like eclairs and cream puffs!| Preppy Kitchen
You won’t believe how easy it is to make homemade Profiteroles! This French dessert is an impressive treat that is perfect for any occasion.| Preppy Kitchen
This delicious mille feuille, has three layers of light as air puff pastry filled with creamy vanilla pastry cream and topped with chocolate and vanilla icing.| Preppy Kitchen
This easy to follow macaron recipe, makes a special and delicious treat for your friends and family. I've packed all my tips into this post to help you out!| Preppy Kitchen
Homemade Eclairs: a French-inspired recipe that brings your taste buds to Paris! Made with choux pastry, cream filling, and a chocolate glaze.| Preppy Kitchen
Dulce de leche is a thick, creamy, perfectly sweet confection made be heating sweetened milk. You can't find it in many markets so I wanted to show you a couple very easy ways to make it at home!| Preppy Kitchen