This vegan inspired Latin nourish bowl combines a vegan version of chicharrons de pollo made from soy curls. This delicious plant based protein is paired in a bowl with rice, beans, corn and avocado and is the perfect dinner meal prep. Vegan Chicharrons de Pollo Go bold or go home, right? There might be a| Plant Based RD - Healthy Vegan Recipes & Wellness
These Peanut Curry Chickpea Wraps are made flavorful with a combination of Thai red curry paste and peanut butter. A quick vegan lunch idea that is flavorful with every bite. The Best Easy Lunch Idea If you want to save time, but still have something enjoyable for a quick lunch, then these Peanut Curry Chickpea| Plant Based RD - Healthy Vegan Recipes & Wellness
Quick and Easy Mexican Pickled Onions using red onions that require no boiling water and are cured using citrus, vinegar and salt. Ready in 30 minutes. I am not a huge fan of raw onions. My husband LOVES them and will add some fresh raw onions on just about everything. While the taste of raw| Plant Based RD - Healthy Vegan Recipes & Wellness
A spin on the TikTok Green Goddess Salad turned into a filling and delicious sandwich. Vegan, protein rich, and easy to prep for lunch. Very grateful that Baked by Melissa shared her delicious Green Goddess Salad on TikTok. I know it’s made the rounds everywhere and after trying it, I instantly thought it needed to| Plant Based RD - Healthy Vegan Recipes & Wellness