Print Recipe| midwestniceblog.com
Enjoy tender, juicy venison tenderloins that are seasoned and seared perfectly in a cast iron skillet before being topped with a garlic herb butter that is loaded with flavor!| Midwest Nice
Made with brown ale, fresh herbs, onion, and garlic this beer braised pot roast is the perfect meal to enjoy any night of the week!| Midwest Nice
This Red Wine Venison Roast is the perfect recipe to use up your fresh venison meat. A low and slow oven roast leaves large cuts of venison tender and delicious. Fresh herbs and a bold red wine combine to create a silky-smooth sauce that makes this dinner extra special!| Midwest Nice
Tender, flavorful, and easy to prepare this grilled venison backstrap recipe highlights the delicious flavor of wild deer.| Midwest Nice
This venison meat sauce is our go-to red sauce for pasta night! Ground venison, crushed tomatoes, and flavorful herbs combine in a simple sauce that’s perfect for pasta. As a bonus, it’s a great filling for things like lasagna or a simple pasta bake!| Midwest Nice
These are the best venison cheeseburgers you’ll ever make! This venison burger recipe is so simple and results in a delicious burger that deserves a place on any table.| Midwest Nice
Enjoy fresh deer meat with these homemade recipes showcasing venison cuts and ground venison in versatile and inventive ways!| Midwest Nice