This peach panzanella is a fun take on a classic Tuscan bread salad. This Summer salad uses juicy peaches, heirloom tomatoes, corn and basil.| The Sage Apron
This simple recipe transforms fresh cherry tomatoes into sweet, oven-roasted tomatoes perfect for pastas, salads, sides and more!| The Sage Apron
Balsamic glaze is a sweet and tangy condiment made from just one ingredient - balsamic vinegar! This quick and easy Balsamic Glaze recipe adds the perfect finishing touch to steaks, pastas, pizzas and more! This classic balsamico sauce is made by caramelizing the natural sugars in balsamic vinegar without any additional sugar or honey. This...Read More| The Sage Apron
Cherry Tomato Caprese Salad| thesageapron.com
This authentic Italian lasagna layers sheets of fresh lasagne noodles with Beef Bolognese, and a creamy Parmesan béchamel sauce.| The Sage Apron
This delicious Sun-Dried Tomato Alfredo with Chicken is a cozy pasta dish in a cheesy, garlicky tomato cream sauce!| The Sage Apron
Spaghetti al pesto is an Italian inspired favorite! This easy, 20 minute meal is made with our quick spinach and pistachio pesto sauce.| The Sage Apron
This Grilled Peach & Burrata Bruschetta with Prosciutto is a quick and easy appetizer perfect for Summertime cocktail parties and cookouts!| The Sage Apron
Learn all of tips and tricks for cooking a perfectly grilled ribeye steak using the two zone grilling method!| The Sage Apron
This Honey and Balsamic Grilled Chicken is a simple, delicious and healthy meal that is perfect for BBQs, salads, pastas and more!| The Sage Apron
Our favorite all-purpose Italian Pasta Dough recipe. This Homemade Semolina Pasta is the perfect recipe for restaurant-quality pasta at home.| The Sage Apron
From quarantine dreams to full-fledged bloggers: you can learn more about Scott & Taylor Woodworth‘s food-focused adventures here!| The Sage Apron