Feta cheese originated from Greece and is usually sold in small blocks that have a crumbly texture. This type of cheese is made from the milk of goats and sheep. They eat local grass in parts of Greece where they are raised. The environment where these goats and sheep are raised is the reason why […]| Food Shark Marfa
Do you have a great aversion to feta cheese? This could be a problem if you run out of them when needed. Here are 9 amazing substitutes for Feta cheese!| Let's Chew The World